Provisions

Recipes for Our Easter Collection

By • March 19, 2014 • 2 Comments

We're all about collections over at Provisions -- so following that lead, we'll be making recipe collections to go alongside those that are in Provisions. Because recipes want to be together, too.

??Today: Happy Easter! We're getting ready to celebrate with candy and more

Easter is a holiday that falls at just the right time. We're weary of winter, and ready for pastels and warm sunny afternoons. Combine that with candy-filled baskets and the crafty project of coloring eggs, and we're sold. Consider this collection our version of an Easter egg hunt. And since we get to choose and eat the candy this time around, we included a few surprises like passion fruit curd and mint grapefruit chocolate bars.

  

Nod to tradition with an Easter meal of lamb or ham, and obviously don't forget dessert.

 

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Tags: provisions, easter

Comments (2)

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4 months ago Lavender

Very festive! I really like it!

Tad_and_amanda_in_the_kitchen

4 months ago Amanda Hesser

Amanda is a co-founder of Food52.

So glad you do -- we had a lot of fun putting together this collection. The stuffed bunny rabbit was a team favorite; and we loved the silk dying kit, which feels almost like a magic trick!