Photo Slideshows

Hot Dogs with Fake Sauerkraut Relish

By • March 27, 2014 • 0 Comments

1 Save

If you like it, save it!

Save and organize all of the stuff you love in one place.

Got it!

If you like something…

Click the heart, it's called favoriting. Favorite the stuff you like.

Got it!

Hot Dogs with Fake Sauerkraut RelishbyQueenSashy

WHO: QueenSashy is a longtime Food52er with killer recipes up her sleeve. WHAT: A hot dog gone to condiment heaven. HOW: Make a “fake sauerkraut,” cook hot dogs, eat together. Open a beer. WHY WE LOVE IT: QueenSashy’s fake sauerkraut is genius: It combines the bite of vinegar and mustard with the sweetness of slow-cooked onions. In other words, as far as condiments go, it leaves us wanting for nothing. Next time, we’re making extra: for burgers, sandwiches, and of course, for hot dogs round two.
Hot Dogs with Fake Sauerkraut Relish

Photo 1 of 7

Invite your friends -- these are the makings of a barbecue.

Hot Dogs with Fake Sauerkraut Relish

Photo 2 of 7

Onions, meet oil.

Hot Dogs with Fake Sauerkraut Relish

Photo 3 of 7

Once the onions are softened, add a procession of sugar...

Hot Dogs with Fake Sauerkraut Relish

Photo 4 of 7

...And both of your mustards. Salt, too.

Hot Dogs with Fake Sauerkraut Relish

Photo 5 of 7

Add the vinegar, and cook all of this down for about 35 minutes.

Hot Dogs with Fake Sauerkraut Relish

Photo 6 of 7

By then, all of the vinegar should be reduced, and the whole mixture will be savory-sweet and slouchy. While you're waiting for it to cook, grill up your hot dogs!

Hot Dogs with Fake Sauerkraut Relish

Photo 7 of 7

Dig in. (Fritos optional but recommended.)

Jump to Comments (0)

Comments (0)

Default-small
Default-small