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Editors' Picks — Butternut Squash

November 4, 2010 • 42 Comments

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Quinoa with Butternut Squash  Butternut Squash and Pancetta Arancini Riso

Any food52 member is welcome to help us test our Editors' Pick candidates, so go call dibs on the recipe you'd like to test in the comments section below! We'd love to see some new testers in the mix. Don't forget to email us your notes (about 100 words) to [email protected] by next Tuesday at 5pm.

We'll collect your comments, decide the official list of Editors' Picks and publish your evaluation in the headnote if the recipe is selected as an Editors' Pick (with credit, of course!). And even if the recipe you test isn't chosen as an Editors' Pick, please feel free to leave your testing notes in the recipe's comments section. Constructive criticism is always encouraged!

 

Jump to Comments (42)

Comments (42)

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Hilary_sp1

almost 4 years ago Hilarybee

Anybody able to take the butternut squash pasta? I have the flu and still haven't tested it yet. Sorry to hand if off at the last moment, but I'd like to sleep for the next 2-3 days.

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almost 4 years ago olin77

I'm clearly a bit late on the uptake here (this was my first food52 entry and I'm still figuring out the protocol!). Are all of the candidate recipes taken? I would love to test one if I still can. Sorry for being so slow...

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almost 4 years ago Food52

This is from your friendly editors at Food52.

Welcome! Yes, unfortunately they've all been claimed but if you do try any of them, please feel free to leave your notes in the recipes' comments sections. Next week's EPs will go up Thursday afternoon.

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almost 4 years ago jvsjr

i'm all over those arancini. i miss rome.

though it's not on your list of your choices, i'm also making the butternut & celeriac gratin, though i think i'm going to add some cantuccini or almond biscotti to the breadcrumbs (a giada trick that is amazing with the squash). will let you know how it works.

Newliztoqueicon-2

almost 4 years ago Lizthechef

Butternut Squash Gratin - you are mine!

Newliztoqueicon-2

almost 4 years ago Lizthechef

whoops - I had the wrong recipe. It is the chipotle gratin indeed. Will do!

Hilary_sp1

almost 4 years ago Hilarybee

I'll take the butternut squash pasta!

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almost 4 years ago onetribegourmet

I can test the Roasted Butternut Squash with fried Sage & Spiced Seeds!

Me

almost 4 years ago TheWimpyVegetarian

Thanks for testing this onetribegourmet! I hope you like it, and let me know if you have any questions.

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almost 4 years ago onetribegourmet

Looking forward to testing your delicious recipe! :)

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almost 4 years ago Food52

This is from your friendly editors at Food52.

Just a few recipes still available:
Roasted Butternut Squash Gratin with Chipotles
Roasted Butternut Squash with Fried Sage and Spiced Seeds
Butternut Squash Pasta

2-11_016

almost 4 years ago SallyCan

Thanks so much for the EP! May I try the Butternut and Amaretto Tortelli with Brown Sage Butter, please?

Tally

almost 4 years ago MplsCitified

dibs on the Quick Fall Pasta with Butternut Squash, Roasted Garlic, Pancetta and Pine Nuts, if it's still available.

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almost 4 years ago Food52

This is from your friendly editors at Food52.

Sorry it's already taken but Butternut Squash Pasta is still up for dibs.

Dsc00426

almost 4 years ago vvvanessa

sweet and sour butternut squash, please.

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almost 4 years ago Food52

This is from your friendly editors at Food52.

Sorry that one is already taken.

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almost 4 years ago adamnsvetcooking

Chipotle Butternut Sqash Bisque Please!!

100_0039

almost 4 years ago VanessaS

I'd love to test the butternut squash and potato mash

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almost 4 years ago Food52

This is from your friendly editors at Food52.

Sorry, fiveandspice called it first.
There are other great recipes left: Chipotle Butternut Squash Bisque, Roasted Butternut Squash with Fried Sage and Spiced Seeds, Butternut Squash Pasta, Roasted Butternut Squash Gratin with Chipotles, and Butternut and Amaretto Tortelli with Brown Sage Butter.

Sausage2

almost 4 years ago fiveandspice

Emily is a trusted source on Scandinavian Cuisine.

Hi VanessaS. You can test the butternut squash and potato mash instead, if you'd like to, since you didn't get to call anything else. Just let me know if you want it. Otherwise I'll go ahead and test it.

Sausage2

almost 4 years ago fiveandspice

Emily is a trusted source on Scandinavian Cuisine.

I'd love to try the butternut and potato mash, please!

New_years_kitchen_hlc_only

almost 4 years ago AntoniaJames

AntoniaJames is a trusted source on Bread/Baking.

Congratulations, SallyCan, on your EP! I'm going to do exactly what Natalie recommends: "Make room at [my] next fall feast" for this. Mmmmmm. So appealing!! I can almost taste it. ;o)

New_years_kitchen_hlc_only

almost 4 years ago AntoniaJames

AntoniaJames is a trusted source on Bread/Baking.

I'll try the scalloped butternut squash gratin, please! . . . I've had my eye on that one since it was first posted. Thank you . ;o)

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almost 4 years ago adamnsvetcooking

Thank you AntoniaJames!

New_years_kitchen_hlc_only

almost 4 years ago AntoniaJames

AntoniaJames is a trusted source on Bread/Baking.

It will be my pleasure. I'm so looking forward to it!! ;o)

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almost 4 years ago aargersi

Abbie is a trusted source on General Cooking.

And also thanks for my EP on the butternut butter! I am so glad you liked it!!

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almost 4 years ago allie

I'd love to test the Israeli couscous - sounds wonderful.

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almost 4 years ago lmali

I'd love to make the Fall Pasta!

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almost 4 years ago sticksnscones

which fall pasta are you planning on making?

Med

almost 4 years ago mg2157

Thanks, lmali! Let me know if you have any questions.

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almost 4 years ago aargersi

Abbie is a trusted source on General Cooking.

Butternut squash and pancetta arancini riso for me please!

Halloween

almost 4 years ago iuzzini

Thanks aargersi! And congrats on the EP!! :)

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almost 4 years ago jvsjr

sorry, didn't mean to step on your toes. i gonna make 'em anyway because they sound amazing and i want some.

we'll compare notes.

Halloween

almost 4 years ago iuzzini

Thanks jvsjr! Arancini all around! ;) I hope you both enjoy them-- Let me know if you have any questions.

Me

almost 4 years ago TheWimpyVegetarian

I would love to try the Harvest Squash Chocolate Chip Cakey Cookies. I can make some with nuts for friends/neighbors, but would have to make this without nuts for me to taste-test. If that's ok, I'd love to make them. If you want to wait for someone who can taste-test them with the nuts, I totally understand.

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almost 4 years ago Food52

This is from your friendly editors at Food52.

So you'll make some with and some without, that's fine. Thanks