Menu Ideas Thanksgiving Starters November 18, 2010 • 18 Comments + Save 2 Share ✉ Tweet 10 elegant ways to kick off your Thanksgiving feast. Stay tuned for side and dessert ideas! Arugula, Pear and Goat Cheese Salad with Pomegranate Vinaigrette by brigidc Sweet Potato Soup with Feta and Zaatar Oil by lauren Tuscan Chicken Liver Paté by gluttonforlife Shaved Brussels Sprout Salad with Red Onion, Lemon and Pecorino by merrill Creamy Mushroom Soup by MrsWheelbarrow Warm Fig and Blue Cheese Salad by amanda Beets and Herbs Salad by amanda Boston Greens with Tarragon Buttermilk Dressing, Red Pears, and Toasted Hazelnuts by Jennifer Ann Toasted Goat Cheese Crostini with Basil and Red Onion Jam by merrill Butternut Squash Salad by amanda Popular on Food52 and Provisions Shop French Herb Wreath Cook The Best Roast Chicken with Garlic and Herb Pan Sauce Shop Medley + Noir Blooming Tea Set Cook One Pot Kale and Quinoa Pilaf Provisions, our new kitchen and home shop, is here! Get $10 off your first purchase of $50 or more. Visit Provisions.