16 Savory Pancakes and Waffles to Eat for Breakfast (or Dinner)

Breakfast for dinner is one of our all-time favorite treats: Waffles, omelets, and pancakes are all special on their own, but somehow it really feels like we're getting away with something when we get to wash down a short stack with a glass of red.

But waffles and pancakes need not be sweet only! There are mean zucchini pancakes, socca waffles, and endless fritters to be had—and they're just as good for breakfast as they are for dinner. Here are 16 ways to make a savory stack:

Summer Corn Cakes by Kenzi Wilbur

 

Scallion Potato Pancakes with Vinegar Cream by Silly Apron

 

Socca Waffles by Nicholas Day

 

Zucchini Pancakes by dagny

 

Okonomiyaki (Savory Japanese Cabbage Pancake) by Kendra Vaculin

 

Cornmeal and Chorizo Pancakes by fiveandspice

 

Green Pancakes (Pascadous) by Nicholas Day

 

Sriracha Cheddar Cornbread Waffles by Carey Nershi

 

Socca (Farinata) by Gena Hamshaw

 

Sweet Potato Parsnip Latkes with Feta and Leeks by deensiebat

 

Savory Masa Corn Cakes with Green Chile, Cheese, and Lime Crema by zindc

 

Sweet Potato Waffles, Sweet or Savory by fiveandspice

 

Waffled Zucchini-Parmesan Fritters by Nicholas Day

We're having breakfast for dinner! What're you making?