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Editors' Picks -- Fair Food

by:
August 25, 2011

Spiced Churros  Grilled corn with smokey peach butter

Once again, we want to give a big thanks to all of our volunteer recipe testers for your thoughtful comments and for helping us continue to strengthen our recipe recommendations. You can read each tester's comments by clicking through to the Editors' Picks recipes — the comments are under "Amanda and Merrill's Notes" at the top. And even if the recipe you tested wasn't chosen as an EP, please feel free to leave your testing notes in the recipe's comments section. Constructive criticism is always encouraged!

Congratulations to another great batch of Editors' Picks!

 

See what other Food52 readers are saying.

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8 Comments

deanna1001 August 26, 2011
You're very welcome! It was delicious!
 
ChefJune August 26, 2011
Thanks for picking my Ratatouille and Sausage Subs. ;>D and big thanks to deanna1001 for testing them and taking the beautiful photo.
 
Poires A. August 26, 2011
Thank you so much for picking my churros and also to cheese1227 for testing!
 
cheese1227 August 26, 2011
Trust me, it the pleasure was all mine!
 
arielleclementine August 25, 2011
Quick note! The review of the grilled corn was written by A Little Yumminess, not me as credited (though I did make it and enjoy it with some of aargersi's amazing lemon verbena peach jam). Congrats to all the EP's - especially to my sister's delicious corn dog-ccoli!
 
Helen's A. August 25, 2011
Congratulations everyone!
 
BlueKaleRoad August 25, 2011
Congratulations to all of the EPs!
 
Sagegreen August 25, 2011
Thank you so much for testing my recipe, BlueKaleRoad, and to the editors for selecting it. I am so glad you liked the recipe! Congrats to the other eps, too.