Menu Ideas

9 Holiday Roasts

By • December 19, 2011 • 1 Comment

The gifts are bought, the holiday cheer is in the air, and now: time for dinner. There's nothing that shouts "special occasion" more than a beautiful roast in the center of the holiday table. Here, then, are 9 succulent roasts -- beef, pork, lamb, and one handsome turkey -- to fit the occasion. Your family and friends will be thanking you until next year. 

Pork Brined in Rum and Cider with Apples by Kevin

Pork Brined in Rum

 

Porcini and Rosemary Crusted Beef Tenderloin with Port Wine Sauce by TasteFood

Beef Tenderloin

 

New Year's Day Fresh Ham by wssmom

Fresh Ham

 

Leg of Lamb with Garlic Sauce by ChefJune

Leg of Lamb

 

Russ Parsons' Dry-Brined Turkey from Genius Recipes

dry-brined turkey

 

Pomegranate Roast Lamb by Savour

Pomegranate Roast Lamb

 

Prime Rib with Sauteed Mushrooms and Mom's Creamy Horseradish Sauce by Waverly

Prime Rib


Roasted Pork Belly by monkeymom

Roasted Pork Belly

 

Ann Seranne's Rib Roast of Beef from Genius Recipes

rib roast


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Comments (1)

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over 2 years ago Suzy Samba

This is perfect as I'm making my Christmas menu now and my heart is set on doing a roast! In particular, my heart is aflutter Ann Seranne's Rib Roast of Beef recipe from "Genius Recipes"!