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Build Me Up, Butternut

By • January 3, 2012 • 0 Comments

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Butternut squash: winter's darling belle, cold weather's saving grace, a vegetable delicious enough to make us toss our heads back and burst into song (really.). We love it roasted, sauteed, candied, raw -- with meats, with grains, with just about anything. Here are 9 of our recipes -- recipes worth, well, singing about.

For tips on using our favorite winter vegetable, check out A&M's video How to Peel & Prep Butternut Squash.  

Dirty Candy by amanda

Dirty Candy

 

Creamy Butternut Squash Soup with Sherry by merrill

Creamy Butternut Squash with Sherry

 

Butternut Squash Salad by amanda

Butternut Squash Salad

 

Butternut Sage Scones by mrslarkin

Butternut Sage Scones

 

Butternut Squash Puree by amanda

Butternut Squash Puree

 

Caramelized Butternut Squash Wedges with a Sage Hazelnut Pesto by melissav

Caramelized Butternut Squash Wedges

 

Red Cooked Butternut Squash by thirschfeld

Red Cooked Butternut Squash

 

Fregola Sarda with Caramelized Squash and Charmoula by porktopurslane

Fregola Sarda with Caramelized Squash and Charmoula

 

Butternut Squash and Roasted Garlic Galette by lorinarlock

Butternut Squash and Roasted Garlic Galette

 

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