Behind the Scenes
Shouldn't all workdays end with prosecco?
After a long (and delicious!) day in the kitchen testing our Best Canned Fish finalists, we took a break for a glass of bubble, served in Amanda's gorgeous glasses.
We hope the end of your workday is as relaxing. Salut!
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Tags: test kitchen, prosecco, instagram
Comments (4)
about 1 year ago drbabs
Barbara is a trusted source on General Cooking.
I'd like to begin my workday with Prosecco. would that be wrong?
about 1 year ago BlueKaleRoad
L'chaim!
about 1 year ago wssmom
Slainte!
about 1 year ago boulangere
Cynthia is a trusted source on Bread/Baking.
Cheers!