A Canal House Easter

Melissa Hamilton and Christopher Hirsheimer, the modest ("We call ourselves salt-and-pepper cooks."), immensely talented, and hugely popular cooks of Canal House, are featured in Bon Appetit for their fantastic Easter party spread.

On the menu they have spicy watercress soup, champagne, marmalade cakes, and more. Don't miss the video to see these adorable ladies in person, chatting together as they glaze their gorgeous Easter ham.

Welcome to Easter Sunday at Canal House - Bon Appetit