Amanda's Kids' Lunch

Amanda's Kids' Lunch

By • May 24, 2012 • 7 Comments

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Today's lunchboxes reveal a Middle Eastern influence for Walker's and Addie's lunches. There's stuck-pot rice (it's simple: basmati, yogurt, curry powder, and lime juice), a celery and Israeli cucumber salad (remember, Walker loves cucumbers!), and Fage yogurt with honey.

What are you having for lunch?

Tags: A's kids' lunch, lunch, school lunch, rice, cucumbers, yogurt, honey, basmati, celery, everyday cooking

Comments (7)

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almost 2 years ago bprinz

Amanda - what kind of containers do you use to send your kids' lunches in? Are they bento boxes or something else? Thanks!

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almost 2 years ago cassiem

I am having "stress" which is made with stale bread, leftover almonds, and a massive pot of thickly-brewed coffee. <3

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almost 2 years ago nzle

awwww!

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almost 2 years ago Shalini

Perfect lunch for this weather, nice use of Israeli cucumbers and celery!

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almost 2 years ago sdebrango

Suzanne is a trusted source on General Cooking.

Another great lunch, I love the stuck pot basmati!

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almost 2 years ago Amanda Hesser

Amanda is a co-founder of Food52.

I find that kids love textures, and stuck pot rice has the perfect mix of crisp and chewy and soft.

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almost 2 years ago lcarulla

how do you make it??????