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There’s more to the perfect summer slaw than you thought: it hails all the way from ancient Rome, where cabbage salads, dressed with eggs, vinegar, and spices were often served. With such a rich history, then, it’d be a shame to tarnish coleslaw’s name. Learn about its four, crucial elements, (cabbage, dressing, complements, seasonings), and take the American staple from picnic afterthought to a dish worthy of its culinary ancestry .
What’s your go-to summer slaw?
Ode to Coleslaw from Culinate