Menu Ideas
7 Burgers for Summer
Summer's about freedom, right? We're all about the freedom of choice here at FOOD52 -- especially when it comes to burgers. Lamb burger, or shrimp burger? Spicy beef burger, or sweet-savory beef burger? We've got them all: a summer filled with choices. Now, the final question: wine or beer?
Shrimp Burgers with Roasted Garlic-Orange Aioli by EmilyC
Smoky Pork Burgers with Fennel and Red Cabbage Slaw by lastnightsdinner
The New Englandah Burgah by Chef Jason Royal
Lamb Burgers with Cilantro Yogurt by naomi
Tuna Burgers with Wasabi Ginger Mayo by merrill
Burger with Spicy Slaw by Tom Kelly
Sign up now and get $10 when we open.
Tags: burgers, father's day, memorial day, summer, fourth of july, meat, beef, shrimp, pork





Comments (3)
11 months ago Lost_in_NYC
Why no mention of a veggie burger!! Not everyone is a meat-consumer!
11 months ago Sam1148
One tip for mini-burger buns. Use English muffins. They store well and are the perfect size and just the right crunch for burgers when toasted, and nooks and crannies hold sauces, mayo well.
11 months ago Wineho
Give me a traditional juicy cheese burger . Basic wins out says the old school chef.