If you like it, save it!
Save and organize all of the stuff you love in one place.Got it!
If you like something…
Click the heart, it's called favoriting. Favorite the stuff you like.Got it!
We’ve been productive here at FOOD52 ever since we announced our original manifesto. We’ve written a book together; we’ve created a holiday iPad app; we’ve grown into a thriving, eager, and fiercely talented community.
Now, we have yet another accomplishment to announce: The Food52 Cookbook, Volume 2: Seasonal Recipes from Our Kitchens to Yours is now available for preorder on Amazon! It officially hits store shelves November 13, 2012 (with a lovely cover photo by our own James Ransom).
In it is a year’s worth of innovative, creative, and inspiring recipes from you, our FOOD52 community, from Your Best Red Pepper Recipe to Your Best Peach Tart: a year’s worth of hard work, of beautiful photos, of collaboration from cooks around the world. We can’t wait to share it with you!
This Week's Best #F52Farmstands
Things are feeling corny (and figgy and carroty and...)
This week's best #f52farmstands.
What to eat and listen to tonight.
We've got the summer blues.
Our recent favorite recipes.
Have a ball (jar).