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"There are plenty of websites boasting quick and easy recipes, but food52 is different because it doesn’t. Co-founded by former New York Times Magazine food editor, Amanda Hesser, food52’s mission is to encourage family bonding, environmental sustainability, general health, and community. Instead of providing thousands of recipes, this is a curated crowd-sourced collection of quality recipes—including videos!—for the enterprising cook in each of us."
A Can-Do Soda
Endless possibilities of syrup, ice, seltzer, and cream
Italian soda is can-do.
Learning to love fruit with chocolate.
We've got the summer blues.
The best donuts—ever.
A better basket.