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It's nothing fancy, but it's my favorite: the humble lemon gets its due in Slate this week. Juiced, zested, preserved - it's scientifically proven to be mouthwatering. And did you know to choose heavier lemons at the grocery store, since those are the juiciest fruits? Check out more science and recipe ideas in Slate's piece and get squeezing.
When life gives you lemons, put them in everything from Slate
A Can-Do Soda
Endless possibilities of syrup, ice, seltzer, and cream
Italian soda is can-do.
Learning to love fruit with chocolate.
We've got the summer blues.
The best donuts—ever.
A better basket.