The New Frontier: Aquaculture

by:
October  3, 2012

An affordable, self-contained and sustainable food production system sounds too good to be true. But it isn't, and it's a solution that could positively impact thousands in third-world countries.

A Cape Town initiative uses shipping containers, which are commonly found in the developing world, to house micro-farms for raising fish and making a sustainable profit. The key idea is that the system is easily replicated, so it could be produced and passed on to entrepreneurs almost anywhere.

Do we sense a Kickstarter in the making?

The Fish Farm from Cool Hunting

See what other Food52 readers are saying.

erin e k

Written by: erin e k

Dinner is ready 45 minutes after I say it will be. When in doubt, lemon juice. And always keep prosecco in the house.

0 Comments