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Oven roasted tomatoes, creamy half and half, and a sprinkle of dark brown sugar? We're listening. Use up the last of the season's tomatoes with this new recipe from Serious Eats, and sip it on the soon-to-be crisp nights ahead. We think it's the perfect time to cozy up inside with an oversized blanket, a good book, and a big bowl of this soup.
Do you have a favorite grilled cheese sandwich recipe to go alongside?
Brown Sugar Roasted Tomato Soup from Serious Eats
[Photographs: Lauren Rothman]
Let's Play Gin
It's time for Haiku52
Our haikus about gin.
What to eat and listen to tonight.
We've got the summer blues.
Food blog links we love.
Have a ball (jar).