New & Now

Save Your Posts, For Reference and Rainy Days

4 + Save

If you like it, save it!

Save and organize all of the stuff you love in one place.

Got it!

If you like something…

Click the heart, it's called favoriting. Favorite the stuff you like.

Got it!

Around here, we're firm believers that change is good -- and for our website, that means little adjustments, big overhauls, and everything in between. What's our latest tweak? 

Behold the "Save Post" button. 

Our lovely developers have figured out a way for all of us to save our favorite posts, just like we've been able to save recipes for so long. Did this post on fried eggs make you laugh? Want to keep a tutorial on mozzerella or a step-by-step for caramel within close reach? Head toward the top left corner of the blog post -- right under the title -- and click the green button marked "Save Post". 

And then, like magic, the post will appear as part of a list in your profile. Now go forth and save, save, save! 




Tags: site updates, food52, saving posts, button, save post

💬 View Comments ()

Comments (7)


almost 3 years ago susan g

So this means a 2nd 'save' category on my page?
Yes, the ability to save "Disco Fries" for periodic review is the best thing since ...disco fries!


almost 3 years ago mrslarkin

Mrs. Larkin is a trusted source on Baking.

Greatest thing ever! Thank you, Sue!

Can we get it to work on the Hotline, too?? That would be amazazing.


almost 3 years ago Cristina Sciarra

This is great! I will definitely make good use of this!


almost 3 years ago Dianecpa

Thank you!


almost 3 years ago aargersi

Abbie is a trusted source on General Cooking.

I love this so very much!


almost 3 years ago Christina @ Christina's Cucina

"LIKE" :)


almost 3 years ago Amanda Li

Amanda is a developer at Food52.

All done by our lovely new tech intern Sue Lai ! Go go Sue!