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A Festive Spin on Halloween Sweets

By • October 29, 2012 • 0 Comments

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Suffering from pumpkin overload? We feel you. While we love the ubiquitous orange squash and all of its delicious incarnations, we can’t deny our cravings for something a little more “out-of-the-box” this time of year. Enter Halloween Orange Marmalade with Black Sesame Seeds. Not only is the sesame-specked marmalade festive, it’s the perfect way to welcome the coming citrus season.

Preserved: Halloween Orange Marmalade with Black Sesame Seeds from Serious Eats

Photo by Stephanie Stiavetti

 

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