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This week, A&M are joined by special guest Cathy Erway, creator of the blog Not Eating Out in New York. Together, they make Peas in Mint Cream by poorgirlgourmet and discuss Cathy's new garden project on the roof of the Six Point Craft Ales Brewery in Red Hook, Brooklyn (kegs as garden beds: genius!). Amanda, ever the reporter, asks Cathy a series of hard-hitting questions like "Do you like peas and mint?" and "Do you like scalding?" and Cathy graciously and thoughtfully responds.
Get more of the lovely Cathy Erway at noteatingoutinny.com, on Twitter @cathyerway, in her book The Art of Eating In and on her radio show Let's Eat In (Mondays at 1pm ET on the Heritage Radio Network).
You Haven't Thai'd This
Thai iced tea is great, but this dessert is better
You haven't thai'd this before.
Bring some flare to your cookout.
Life's better with snacks.
Italian soda is can-do.
A better basket.