Every week we take a peek inside the lunches of the luckiest kids in Brooklyn. Read on, suppress your jealousy, and get a little brown bag inspiration.
It's been damn hot in New York, so I've been packing lighter salads for my kids' camp lunches. For instance: this beet salad with sliced cucumber, and a hard-boiled egg topped with leftover green sauce from a dinner party and pickled onions. To keep my kids' lives in balance, a chocolatey chocolate chip cookie was in order.
What's in your lunch today? See some of the twins' past lunches.
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