Holiday

Let Loose with 11 Crazy Cookies

December 13, 2013

Sugar cookies are swell. Chocolate chip is dandy. Linzer are lovely. As far we know, no one's ever complained about a nice ginger snap, or an inoffensive oatmeal.

But that doesn't mean that you can't push the boundaries. In fact, we encourage it. Because everyone always loves a rebel -- especially when it comes to cookies. Add some spice, some zest, and heck, maybe even some cheese. As long as it's a cookie, we'll take one. Or eleven.

Cardamom Currant Snickerdoodles by fiveandspice

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Cardamom Currant Snickerdoodles on Food52

 

Lemon Almond Cornmeal Diamonds by LE BEC FIN

Lemon Almond Cornmeal Diamonds on Food52

 

Flo Braker's Pains d'Amandes by Genius Recipes

Flo Braker's Pains d'Amandes on Food52

 

Citrus-Thyme Macarons by drbabs

Citrus Thyme Macarons on Food52

 

PB & C (Peanut Butter and Cheese) Cookies by abduffy

PB & C Cookies on Food52

 

Melomakarona (Greek Honey-Spice Cookies) by Kristy Mucci

Melomakarona on Food52 

 

Fennel Biscotti by mrslarkin

Fennel Biscotti on Food52 

 

Elsa's Rye Cookies by Amanda Hesser

Elsa's Rye Cookies on Food52

 

Chocolate-Balsamic Macaroons by foxeslovelemons

Chocolate Balsamic Macaroons on Food52

 

Meyer Lemon Pizzelle by Hilarybee

Meyer Lemon Pizzelle on Food52

 

All I Want for Christmas Peanut Butter Cookies by MrsWheelbarrow

All I Want for Christmas Peanut Butter Cookies on Food52

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See what other Food52 readers are saying.

  • molly yeh
    molly yeh
  • Catherine Lamb
    Catherine Lamb
A kitchen scientist and dog-lover. Someday I want to have you over for dinner.

2 Comments

molly Y. December 13, 2013
i love the idea of rye cookies
 
Catherine L. December 14, 2013
Right? And anything Swedish is probs good.