Congratulations to this week's winners!

BigGirlPhoebz won the contest for Your Best "Ham and Cheese" with Prosciutto and Fontina Panini with Arugula Pesto.

KelseyTheNaptimeChef won the contest for Your Best Chocolate Cookie with Double Chocolate Espresso Cookies.

We asked them both to answer a few questions about cooking and eating.

A quick note for all of you stuffing kings and queens out there: we can't reveal any details just yet, but this week's contest for Your Best Thanksgiving Stuffing has the potential to be especially rewarding for the two finalists. So show us your stuff -- you've got until Friday at midnight!

Starting on Sunday at midnight, you can start submitting recipes for:

Your Best Broiled Steak

Your Best Polenta Recipe

Next week's themes will be (you can enter beginning Monday):

Your Best Thanksgiving Stuffing

Your Best Cranberry Sauce

Congratulations to this week's winners!

Maria Teresa Jorge won the contest for Your Best Chicken with Mustard with Chicken with Creamy Dijon Mustard Sauce.

Sonali won the contest for Your Best Autumn Puree with Autumn Celeriac Puree.

We asked them both to answer a few questions about cooking and eating.

Next week's themes will be (you can enter beginning Monday):

Your Best Beer Cocktail

Your Best Brussels Sprouts

This week's contest for Your Best Chocolate Cookie is a special one: the winning cookie will be featured at the after-party for the upcoming Brooklyn Chocolate Experiment on Sunday, November 15th in Brooklyn, NY. At the Experiment, amateur chefs will compete by creating their most delicious chocolate-based dishes -- ranging from sweet to savory to chocolate beverages. The audience, along with a panel of judges (among them Bon Appetit's Andrew Knowlton, ice cream guru Ben Van Leeuwen, Tasting Table Editor in Chief Nick Fauchald, and yours truly) pick their favorites. Prizes and cash will be given to the winner.

You have until midnight tonight to submit your cookie recipes, and if you're interested in competing at the event or in buying tickets, go here.

You've weighed in, and your response was loud and clear: you want to take Cook's on in a recipe challenge. We're currently negotiating the terms with Chris "Bowtie" Kimball and will keep you posted. Look for the recipe theme and rules of play to be announced sometime in November. Sharpen your knives!

Congratulations to this week's winners!

Loulies won the contest for Your Best Fig Recipe with Fichi Caramellati.

Sonali won the contest for Your Best Stew with Olives with Braised Moroccan Chicken and Olives.

We asked them both to answer a few questions about cooking and eating.

Next week's themes will be (you can enter beginning Monday):

Your Best Chocolate Cookie (chocolate or cocoa-based)

Your Best "Ham and Cheese"