The Piglet party wants you! Head here to claim your tickets.

Read up on some of 2012's most-loved cookbooks, tested and reviewed by the one and only Food52 community.   

Today: hardlikearmour dives into the mastery of baking through Flour Water Salt Yeast.

16 of the best cookbooks of 2012. A whole slew of talented and opinionated judges. 1 prize: the coveted Piglet trophy.

Read up on some of 2012's most-loved cookbooks, tested and reviewed by the one and only Food52 community.   

Today: Cristina Sciarra contemplates the lyrical prose and intuitive recipes of Ripe.

16 of the best cookbooks of 2012. A whole slew of talented and opinionated judges. 1 prize: the coveted Piglet trophy.

Read up on some of 2012's most-loved cookbooks, tested and reviewed by the one and only Food52 community.   

Today: Catherine King gets back on the sugar bandwagon for Joy the Baker Cookbook. 

16 of the best cookbooks of 2012. A whole slew of talented and opinionated judges. 1 prize: the coveted Piglet trophy.

Read up on some of 2012's most-loved cookbooks, tested and reviewed by the one and only Food52 community.   

Today: LucyS takes on a great tome of Latin American food.

16 of the best cookbooks of 2012. A whole slew of talented and opinionated judges. 1 prize: the coveted Piglet trophy.

16 of the best cookbooks of 2012. A whole slew of talented and opinionated judges. 1 prize: the coveted Piglet trophy.

Welcome to Day 4 of the Piglet! Let's get right to it.