The Piglet Articles
Piglet Community Pick: The Blue Bottle Craft of Coffee
Read up on some of 2012's most-loved cookbooks, tested and reviewed by the one and only Food52 community.
Today: Fiveandspice brews and bakes her way through The Blue Bottle Craft of Coffee.
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Piglet Community Pick: CookFight by Julia Moskin & Kim Severson
Read up on some of 2012's most-loved cookbooks, tested and reviewed by the one and only Food52 community.
Today: Mariaraynal finds out how a little competition can be a good thing.
The Tournament of Cookbooks -- Day 3
16 of the best cookbooks of 2012. A whole slew of talented and opinionated judges. 1 prize: the coveted Piglet trophy.
Read More »The Tournament of Cookbooks -- Day 2
16 of the best cookbooks of 2012. A whole slew of talented and opinionated judges. 1 prize: the coveted Piglet trophy.
Read More »Piglet Community Pick: The Art of Cooking with Vegetables by Alain Passard
Read up on some of 2012's most-loved cookbooks, tested and reviewed by the one and only Food52 community.
Today: China millman reminisces about Parisian vegetables, and then cooks from a book full of them.
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The Piglet's Final Round Twist
Welcome to the Piglet Tournament of Cookbooks! Every day we'll release a new Community Pick, and a new pair of books will face off to get closer to the coveted Piglet trophy.
Read More »The Tournament of Cookbooks Begins!
16 of the best cookbooks of 2012. A whole slew of talented and opinionated judges. 1 prize: the coveted Piglet trophy.
Read More »Piglet Community Pick: Fäviken by Magnus Nilsson
Read up on some of 2012's most-loved cookbooks, tested and reviewed by the one and only Food52 community.
Today: Greenstuff absorbs the Scandinavian spirit that Fäviken has to offer.
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UPDATE: Piglet Contest Predictions
Predict our 2013 Piglet winner, and you could score a copy of the winning book!
Read More »The 2013 Piglet Tournament of Cookbooks!
The Piglet is fast approaching...
Starting on Wednesday, February 6th, join us every weekday morning for a new matchup, judged by some of the biggest names in the food world and beyond!
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