Amanda returns from her book tour in time to make some atypically seductive cabbage (thanks to a goodly amount of ginger and cream).

Merrill flies solo this week -- good thing this gingery apple cake is a snap to pull together.

The adventures of Merrill and a steamed pudding.

With Amanda away on her book tour, Merrill invites southerner and Home Cook Superstar Sarah Simmons to the gravy-fest.

This week, Merrill is joined by Food & Wine's Home Cook Superstar (and gravy enthusiast) Sarah Simmons.

Watch A&M put together a simple, savory autumn galette.

See A&M turn an unwieldy butternut squash into sweet, melting slices -- plus a no-nonsense method for removing hazelnut skins.

See A&M make a hearty paella spiced with harissa, smoked paprika and merguez.

See A&M make a traditional Spanish paella that would kill at your next tailgate party (but cooks up handsomely on the stove too).

Watch A&M pop corn in pancetta fat and douse it with Jack Daniels, maple syrup and butter (all part of a balanced breakfast at food52).