Jenny's in the Kitchen Articles
Grilled Swordfish with Lemon and Caper Sauce
A fast and elegant fish dish, the best of the weeknight world.
Read More »Strawberry Shortcake Cupcakes
How to love your cupcakes, no matter what.
Read More »Toasted Goat Cheese Crostini with Basil and Red Onion Jam
If you're going to make an hors d'oeuvre, make this one.
Read More »No-Bake Dark Chocolate Coconut Bites
Your new multi-purpose, five-minute dessert.
Read More »Thai Scented Asparagus Soup
A novel way to share the season with your guests.
Read More »Spring Salad with Asparagus and Soft-Boiled Eggs
A simple pleasure of spring, meant to be enjoyed alone.
Read More »Lemony Asparagus Pasta with Mushrooms and Herbed Ricotta
Every cook's savior: pasta.
Read More »Crunchy Creamy Cucumber Avocado Salad
A weeknight salad so flipping delicious, it's fit for a dinner party.
Read More »Mango Yogurt & Granola
How Jenny starts her days off right. Or something.
Read More »Sweet Potato Chana Masala
The good, the bad, the ugly: the do's and don'ts of Sweet Potato Chana Masala.
Read More »
