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Cooking From Every Angle

Lemonade Ice Cubes

July 27, 2010 • 20 Comments

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Merrill goes to a wedding and comes home inspired. 

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Jenny's in the Kitchen

Fresh Honeydew Sorbet with Lime and Black Pepper

July 26, 2010 • 21 Comments

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Sometimes we cook locally just for the sense of being at home. So says Jenny.

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Videos

Sicilian-Style Swordfish

July 23, 2010 • 3 Comments

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Watch Amanda cook up some handsome swordfish steaks (and see her much-touted new favorite cooking spoon in action).

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Videos

Suya Swordfish

July 23, 2010 • 9 Comments

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Amanda demonstrates there's more than one way to skewer a fish.

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Menu Ideas

Lemon for Every Occasion

July 23, 2010 • 8 Comments

Kolhrabicrostini

Looking for something delicious to make this weekend? Try one of these lemon-infused showstoppers submitted by food52 members.

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The Contests

Preview of Next Week's Theme

July 23, 2010 • 7 Comments

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Starting Sunday at midnight, we want to see Your Best Recipe Using Heirloom Tomatoes. This will be the last of our Whole Foods Market summer contests, which means the $1,000 Grand Prize giveaway is just around the corner!

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Cooking From Every Angle

Radler and Spicy Chips

July 23, 2010 • 36 Comments

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On a lazy summer evening, Amanda goes for cool, bright and salty.

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Community Picks

Editors' Picks — Summer Week 4

July 22, 2010 • 3 Comments

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See the community-tested basil recipes selected as Editors' Picks.

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Community Picks

Editors' Picks — Summer Week 5

July 22, 2010 • 15 Comments

Tamari_citrus_marinated_swordfish_kabobs_with_tomatoes_onions_and_peppers

Go call dibs on the swordfish recipe you'd like to test!

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The Contests

Summer Week 4

July 21, 2010 • 11 Comments

Supermarket_3_

Congratulations to TheRunawaySpoon, who won this week's contest for Your Best Recipe Using Fresh Basil with Peaches Poached with Basil.

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