Each week in Kickstarter Love, Feed52 will feature a Kickstarter project that focuses on food and the community. Basically, it’s about cool people doing cool things with food. This week, we bring you a food mini-series from an award-winning filmmaker.
We try to be as conscious as possible when we eat. More often than not, we buy organic, we buy local, we favor small producers. Somehow, our asparagus tastes better if we can call the farmer who harvested it by name.
These are all contributions to our food system on a local level, but can we do more? Before we can play a role in redefining it, though, we must first understand what it is, how it works, and the changing of hands our food experiences in going from plot to plate. We’ll soon have help.
In a new, on-screen reincarnation of the internationally syndicated radio show, Deconstructing Dinner aims to “inspire all of us to question the origins of our food, and in doing so, stimulate the emergence of new and vibrant food cultures.” Its six-episode series will focus on ways that we, as conscious eaters, can play a more involved role in the food system from which we are nourished. Watch as world-renowned chefs and experienced farmers explain how to raise your own chickens, or make your own sausage, all in an effort to fortify your investments in your own dinner.
Contribute twenty-five dollars, and in return, you’ll receive a digital download of the complete season. One hundred will get you a whole slew of rewards, including a signed photograph from a set, a Klean canteen, and the entire first season. All pledges will go toward Deconstructing Dinner’s production budget, so that funding-willing, they can teach us how to eat smarter with their series by the spring of 2013.
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Deconstructing Dinner - A Mini-Series on Food from Kickstarter
This is the twelfth in our biweekly series from Amy Pennington – urban farmer, founder of GoGo Green Garden, and author of Urban Pantry and Apartment Gardening – on how to start growing your own food, no matter how tiny your garden-to-be is.Read More »
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You'll be hearing from the staff at FOOD52 every week in Too Many Cooks, our group column in which we pool our answers to questions about food, cooking, life, and more.
This week, among other things, Amanda saw patterns in the strangest places, Christina gave homage to Julia Child, and Kristen abandoned us for the West coast. (Don't worry, she's coming back. We think.)Read More »
Between Nicholas Day's family cookbooks, tips for trying new foods, Amanda's kids' lunches, and eating by example, we talk a lot about eating with and cooking for kids here on FOOD52. Today we have a digital solution to your lunchbox woes: LaLa Lunchbox, a new app for iPhone that brings parents and kids together to plan and pack lunches.
With the philosophy that kids who plan their own meals grow up to be better eaters, LaLa Lunchbox combines adorable graphics with truly helpful tools for busy families. Kids feel empowered because they get to choose their own meals, parents save money (the app generates a grocery list for you -- no more wasted, unwanted food), and everyone saves time -- both in the mornings when packing lunches and at the store.
It's interactive, it's educational, and it can be 100% personalized to your pantry. You can easily add your kids' favorite dishes -- whether that's mac and cheese or pickled ramp and cream cheese sandwiches -- to the database, and you can share your children's lunch ideas via Facebook, Twitter, or email. ("You'll never guess what our oldest picked for lunch -- maybe yours will like it too!")Read More »