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Down & Dirty

Baby Purple Artichokes: Small Size, Big Heart

By lindsayjean • May 16, 2013 • 3 Comments

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Baby artichokes aren't really babies -- but they are easy to prep and work into meals from now till next week.

Read More »

Wine, Unfussed

Picking the Best Wines for Graduation Season

By Cathy Huyghe • May 16, 2013 • 4 Comments

Food52_05-14-13-3645

How to pick a wine that's as special as this year's grad.

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Amanda's Kids' Lunch

Salmon, Take Two

By amanda • May 16, 2013 • 7 Comments

Photo_(2)

Salmon makes another lunchtime appearance, but this time in a different form. 

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The New Veganism

Choose Your Own Adventure: 5-Minute, No-Bake Granola Bars

By Gena Hamshaw • May 16, 2013 • 23 Comments

Bars_tight

A granola bar you don't have to bake, with a recipe that won't tie you down. 

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Menu Ideas

A Graduation Luncheon

By brette warshaw • May 16, 2013 • 0 Comments

Poached_salmon

It's May, and the caps are flying.

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Winner's Q&A

Winner of Your Best Recipe with Vinegar

By Food52 • May 15, 2013 • 27 Comments

Ilonas_baby_shower

Congratulations to Kukla, whose Shalotta, Mom's Pickled Lettuce Condiment won the contest for Your Best Recipe with Vinegar!

Read More »

5 Questions

Update! Merguez Burgers and A Giveaway from Caroline Wright

By MarianBull • May 15, 2013 • 63 Comments

Caroline

Caroline Wright is about to save dinnertime with a book full of twenty-Dollar, twenty-minute meals you'll actually want to make -- including Merguez Burgers that we'll be grilling all summer. Bonus: we're giving away five copies!

Read More »

Kitchen Confidence

How to Temper Eggs

By Sarah_Sherwood • May 15, 2013 • 0 Comments

Food52_04-23-13-3536

The secret to getting silky puddings and custards -- and avoiding a scrambled mess. 

Read More »

Genius Recipes

Craig Claiborne's Pasta con Asparagi

By Kristen Miglore • May 15, 2013 • 26 Comments

Food52_04-24-13-6804

A mashup of all the best pasta sauces -- tomato, asparagus, and carbonara -- with surprisingly harmonious results. 

Read More »

Cooking for Clara

Carrot Muffins

By merrill • May 14, 2013 • 22 Comments

Food52_05-14-13-1160

A mother-daughter food ritual. And carrot muffins.

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