Articles with Tag matching “ mexican”
It's almost time! Plan your recipes now for the best fiesta yet.Read More »
Ashley from Edible Perspective shows us how to make tortilla chips -- with a hint of lime -- that require just four ingredients and a little bit of practice. Now pass that margarita.Read More »
A game plan for a fist-pump-worthy version of taco night.Read More »
Today: Gena proves that vegan food can provide that stick-to-your-ribs satisfaction that winter's chill elicits from our kitchens. Mushroom, Kale, and Quinoa Enchiladas -- along with a number of past New Veganism recipes -- will keep you sated and comforted until spring finally appears.
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Don't let anybody tell you that you can't eat queso on Valentine's day.Read More »
Jenny's found a weeknight soup that is also a full meal.Read More »