Jenny's found a new baked good to show gratitude with. 

Our friend Susan Pachikara writes the always-excellent Kitchen Basics column at Whole Foods Market Cooking. This time, though, she's not teaching us how to freeze avocados, all about melting chocolate, or the whys of caramelizing onions -- Susan now has an iPad app that shares a name with her blog: the Cardamom Kitchen app, currently $1.99 in the iTunes App Store.

Delicious. Guest worthy. Week-night easy. Jenny's happy. 

Our ten favorite spices, and how we like to use them.