Articles with Tag matching “charcuterie”
Sunday Dinners
Seasoning with Pork: Polenta with Pork Sausage and Peas
How to make your own sausage with just a sharp knife, in step-by-step photos. (Then use it to season everything in sight, starting with polenta.)
Read More »Kitchen Confidence
All About Cured Meats
A primer on cured meats.
Read More »Feed52
Around the World in Small Plates
Read More on Food Republic »
Charcutepalooza
Le Grand Charcutepalooza Party
See Charcutepalooza grand prize winner Peter Barrett arrive in Paris to be properly féted (and get MrsWheelbarrow's recipe for Duck Breast with Prunes, Camont-style).
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