There was a whole lot of grilling happening in the test kitchen this week, plus a whole lot of Clara.

A mother-daughter food ritual. And carrot muffins.

Clara eats baked beans -- with her fingers, and without all the sugar.

Merrill's baby Clara is finally old enough to eat solid foods. Armed with her greenmarket bag, a wooden spoon and a minimal amount of fuss, Merrill steps into the fray.

Today: Roasted root vegetables -- a perfect side or snack.

March Madness refers to cooking a lot of food and playing with babies -- right?

Today, Merrill makes pantry soup with lentils, sausage and kale for her baby, Clara.

A bright, sunny day in the test kitchen started with socializing, featured a very adorable visitor, and -- as always -- included lots of beautiful food.

Shepherd's pie, a freezer-friendly meal for the whole family, plus some useful freezing tips.