Articles with Tag matching “cook”
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10 Chocolate Cookies
Sure, there's a time and place for a classic chocolate chip cookie, a chewy sugar cookie, an oatmeal raisin. But when we're craving serious cookies -- cookies that make us feel good, that make everything feel right -- we turn to chocolate cookies. Here are 10 of our favorite: some classic, some espresso-spiked, some peanut butter-filled, some fruity, some spicy, and all delicious.
Read More »Halfway to Dinner
1 Can of Chiles in Adobo, 5 Dinners
Let a smoky, spicy condiment bring life to every dinner this week.
Read More »Jenny's in the Kitchen
Oatmeal Cookies
An oatmeal cookie to freak out over.
Read More »Behind the Scenes
Too Many Cooks: The Perfect Slice (and a Giveaway!)
Our staff discusses the most perfect food in the world.
Read More »Feed52
What I Learned From My Mother
Read More on Food Poem Fridays »
20-Dollar, 20-Minute Meals
Egg Drop Soup with Ginger, Chiles + Spring Peas
A fresh, springy take on a Chinese staple soup -- for under $20, in under 20 minutes.
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Genius Recipes
Marcella Hazan's Braised Celery with Onion, Pancetta, and Tomatoes
You've got a bundle of celery in the back of your crisper drawer. (Go check. You do.) This is what you should do with it.
Read More »Cooking for Clara
Crisp and Tender Roasted Root Vegetables
Merrill's baby Clara is finally old enough to eat solid foods. Armed with her greenmarket bag, a wooden spoon and a minimal amount of fuss, Merrill steps into the fray.
Today: Roasted root vegetables -- a perfect side or snack.
Read More »Kitchen Confidence
7 Ways to Use a Tea Towel
Today: Introducing the underrated kitchen workhorse: the tea towel.
Read More »Jenny's in the Kitchen
Bacon-Wrapped Pork Loin
Yes, you can make pork loin on a weeknight.
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