Caroline Wright is about to save dinnertime with a book full of twenty-Dollar, twenty-minute meals you'll actually want to make -- including Merguez Burgers that we'll be grilling all summer. Bonus: we're giving away five copies!

Deborah Madison's new book, Vegetable Literacy, sheds light on the relationships within families of vegetables, and shows us how to capitalize on those ties in our cooking.

Cookbooks about foraging aren't all inaccessible and heavy. Jonathan Sundstrom has delivered an accessible, gorgeous cookbook -- and iPad app! -- full of recipes native to the Pacific Northwest, but suitable for your kitchen.

16 of the best cookbooks of 2012. A whole slew of talented and opinionated judges. 1 prize: the coveted Piglet trophy.