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Articles Tagged “cooking with”

A Slaw That Proves Broccoli Stalks Might Be the Best Scrap

Ingredients

A Slaw That Proves Broccoli Stalks Might Be the Best Scrap

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A New Life for Stale Bread—For Mush Lovers and Haters Alike

Italian Cooking

A New Life for Stale Bread—For Mush Lovers and Haters Alike

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My Week of Waste-Free Cooking (& How You Can Do It, Too)

Cooking with Scraps

My Week of Waste-Free Cooking (& How You Can Do It, Too)

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Stop Tossing Your Pineapple Peels: Turn Them Into Tea, Instead

Cooking with Scraps

Stop Tossing Your Pineapple Peels: Turn Them Into Tea, Instead

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10 Ways to Cook with Root Vegetable Greens

Vegetables

10 Ways to Cook with Root Vegetable Greens

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Cauliflower Leaves Have a New Purpose in Life

Cooking with Scraps

Cauliflower Leaves Have a New Purpose in Life

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This Whole Dinner Would Have Been Thrown Away—But Wasn't

Sustainability

This Whole Dinner Would Have Been Thrown Away—But Wasn't

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A Bright Winter Soup to Make Celery Root Less Scary

Soups

A Bright Winter Soup to Make Celery Root Less Scary

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The Best Use We Know for an Extra (or Leftover) Bottle of Wine

Breakfast

The Best Use We Know for an Extra (or Leftover) Bottle of Wine

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A Grape and Goat Cheese Stuffing Even Stuffing Haters will Love

Cooking with Scraps

A Grape and Goat Cheese Stuffing Even Stuffing Haters will Love

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