Kate from Cookie and Kate shares a creamy, cinnamon-infused Latin American drink that you can make from what's in your pantry.

Every week, a DIY expert spares us a trip to the grocery store and shows us how to make small batches of great foods at home.

Today, Kulsum from Journey Kitchen shares a recipe for a versatile Indian staple: fresh paneer cheese.

Each week in Kickstarter Love, Feed52 will feature a Kickstarter project that focuses on food and the community. Basically, it’s about cool people doing cool things with food. This week, a goat dairy could be a tool for economic and youth development.

Adrianna Adarme shows us that with just two simple ingredients, we can whip up our own small batches of crème fraîche at home.

Alana Chernila shows us how to master yogurt making at home -- with or without a yogurt maker.

The challenge: a four-course dinner menu, entirely plant-based, and appropriately substantial for the season.