Articles with Tag matching “happy birtday”
You'll be hearing from the staff at FOOD52 every week in Too Many Cooks, our group column in which we pool our answers to questions about food, cooking, life, and more.
Merrill is the inspiration for this week's Too Many Cooks question. Yes, Merrill -- who you can see here clutching her cut finger after a Horseradish Vodka Bloody Mary mishap -- who once "burned down her kitchen attempting to deep-fry eggs."
Maybe you've guessed the question by now. Hint: it's one that we ask all of our contest winners.
What's your most spectacular kitchen disaster? Let the mishaps and mess-ups begin.Read More »