Articles with Tag matching “jam”
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A Jelly Prediction from Nostradamus
Read More on Huffington Post »
Supply Chain
Making Iberico Hams with Raul Martin
Today: Raul Martin, the head of Fermín USA -- now in the FOOD52 Shop! -- tells us all about the process of creating an Ibérico ham.
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5 Questions
Shauna James Ahern, a.k.a Gluten-Free Girl (plus a Giveaway!)
We're sitting down with our favorite writers and cooks to talk about their upcoming cookbooks, their best food memories, and just about anything else.
Today: Shauna James Ahern on her new gluten-free Thanksgiving iPad app, the ultimate go-to guide for a deliciously wheat-free Thanksgiving -- plus, a giveaway!
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Long (Long) Live Pomegranate Jelly
Read More on Zester Daily »
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A Festive Spin on Halloween Sweets
Read More on Serious Eats »
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Caramelized Onion Jam
Read More on America's Test Kitchen »
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Get Your Jam On
Read More on The New York Times »
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Jam Jar Cocktails
Read More on Food & Wine »
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Beginner's Guide to Canning
Read More on Washington Post »
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The Cleverest Uses for Leftover Jam
Read More on LA Weekly »
