Jenny shows us how cod takes to spices like a teenage girl to the lipstick shelf at Sephora.Read More »
Articles Tagged “kitchen”
Why cookbooks still matter, in this day and age.Read More »
You'll be hearing from the staff at FOOD52 every week in Too Many Cooks, our group column in which we pool our answers to questions about food, cooking, life, and more.
When it comes to cooking, everyone has a task that they look forward to doing -- and one that they put off as long as possible. This week, we tackle the question What are your favorite and least favorite kitchen tasks?
The results were surprising and fun -- quite a few of us love doing tasks that others of us can't stand. (Ahem, washing dishes.) Reply with your most and least favorite kitchen tasks in the comments!Read More »
Adrianna Adarme shows us that with just two simple ingredients, we can whip up our own small batches of crème fraîche at home.Read More »
We're demystifying enamel pots and pans.Read More »
The only thing more appealing than aioli? Silky aioli.Read More »
A step-by-step layer cake tutorial.Read More »
Jenny makes the most of rhubarb season.Read More »
Things were a little touch and go yesterday in the test kitchen -- our beloved test kitchen manager Jennifer was out for the week and we missed her badly! Without her prowess at planning and cooking, we all jumped in to lend a hand with the recipes on deck. Here were our top three moments of the day -- and as always, follow us on Instagram @food52 for more.Read More »
Amanda coaches us through fixing broken aioli.Read More »