Articles Tagged “milk”

Behind the Scenes

Too Many Cooks: What's Your Favorite Halloween Candy?

By • October 26, 2012 • 6 Comments

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You'll be hearing from the staff at FOOD52 every week in Too Many Cooks, our group column in which we pool our answers to questions about food, cooking, life, and more.

You'll forgive us, I hope, if we're a little hyper today. You see, with Halloween weekend coming up, we've all got phantom sugar highs from the memory of candy bars past.

Today we head to the candy aisle to answer the question: What's your favorite Halloween candy? Bring on the Twix bars, the Warheads, and the Nerds! There'll be time for homemade caramel apples all fall.

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The New Veganism

6 Hearty, Filling Vegan Breakfasts

By • October 4, 2012 • 13 Comments

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Gena Hamshaw of the blog Choosing Raw eats a mostly raw, vegan diet without losing time, money, or her sanity. Let her show you how to make "rabbit food" taste delicious and satisfying every other Thursday on FOOD52.

Today: Move over, Oliver Twist -- there's a new porridge in town. Gena shares 6 warm, filling vegan breakfasts, including a recipe for Toasted Almond and Coconut Quinoa Porridge.

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