Articles Tagged “new years”
Your kitchen has some New Year's resolutions, too.Read More »
This New Year's Day, we bet you'll be feeling the pain. Help your hangover with salty, rich deliciousness -- and a bit of hair of the dog.Read More »
It's New Year's Eve, people.Read More »
5 kitchen resolutions to make you a better home cook, plus a very easy one to keep -- eat more Pot-Roasted Collard Greens.Read More »
Traditional French Pots de Crème sound, look, and taste fancy -- but they're quite simple, infinitely adaptable, and easily made ahead. Get started with Yossy's wintry juniper-and-honey variation.Read More »
Want some good luck in 2014? Make a pot of Hoppin' John.Read More »
It's the last night of the year -- let's make it a tasty one.Read More »
Resolve to cook these healthy, delicious meals throughout the year.Read More »
Some things just go together -- and the obvious accompaniment to food is drink. Welcome to Booze52, in which we explore all manner of libations, from A to Z, that do much more than just wash down a meal.
Today: Toast the New Year, with a twist.
C is for Champagne Cocktail, which comes after M for Milk Punch in our world. It’s the holiday season, and we can drink what we want, right? New Years just isn’t the same without a toast.
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