Articles with Tag matching “pumpkin”
The New Veganism
Have Your Pie and Eat It, Too
Gena Hamshaw of the blog Choosing Raw eats a mostly raw, vegan diet without losing time, money, or her sanity. Let her show you how to make "rabbit food" taste delicious and satisfying every other Thursday on Food52.
Today: Gena teaches us to veganize pies, tarts, and crumbles, one ingredient swap at a time, with recipes for Vegan Pie Crust and Vegan Pumpkin Pie.
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Sweet Endings
Read More on Gourmet Live »
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A Festive Spin on Halloween Sweets
Read More on Serious Eats »
Garnish
6 Unlikely Pumpkin Carving Tools
6 pumpkin carving tools you probably haven't considered using.
Read More »Kitchen Confidence
How to Carve a Pumpkin
A&M get a lesson in pumpkin carving from the Maniac Pumpkin Carvers.
Read More »Reciprocity
Food Poem Fridays: The Noble Pumpkin
Come October, pumpkins are everywhere. And not just in our friendly neighborhood patches -- they're overflowing in farmers' markets, on stoops. They're in our pasta, in our pies, in our lattes.
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Understanding the Pumpkin Craze
Read More on New York Magazine »
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Repurpose Your Pumpkin Seeds
Read More on Bon Appétit »
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The Great Pumpkin
Read More on Saveur »
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Pumpkin Party
Read More on Celebrations »