Put time into dinner now, and you can make it last forever -- or at least the whole week. Welcome to Halfway to Dinner, where we show you how to stretch your staples every which way. 

Today: Sarah from The Yellow House gives us inspiration for putting Thanksgiving turkey to use in places other than between two slices of bread. 

Congratulations to aargersi, whose Bacon Bird with Turkey Neck Gravy won this week's contest for Your Best Thanksgiving Turkey!