Articles Tagged “tricks”
What do boiling water, vinegar, and toothpaste have in common? (And no, it's not a horrific trip to the dentist.)Read More »
How to keep canned tomatoes and their dangerous juices in their proper place.Read More »
We're all about St. Patrick's Day: the soda bread, the potatoes, the corned beef and cabbage.
We just can't get behind the green beer.Read More »
This Saint Patrick's day, we'll be putting industrious little tubers to work in these ten dishes, in celebration of the fact that there's no potato famine in sight. Cheers!Read More »
We all know how to eat chocolate, but do you know how to temper it?Read More »
Doing the big holiday shop the Type A way.Read More »
More than a few tricks you'll want to have up your sleeves for the big day.
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How to spatchcock (a.k.a. butterfly) any bird for quicker, more even cooking.Read More »
Nathan Myhrvold explains the magic behind the one-ingredient "ice cream" that's taken the internet by storm.Read More »
Not in the mood to mince ginger? Here's a nifty workaround.Read More »