Tom shows us how he carves a whole turkey breast into three separate dinners, starting with Stuffed Turkey Breast Marsala.

Fight those post-holiday blues with some celebratory fare.  

Come Friday, you'll probably get hungry again -- and you'll probably have a fridge full of leftovers. We've rounded up seven ways to turn your leftovers into dishes that will give them new life rather than make you feel obliged to just recreate Thanksgiving dinner.

In the midst of Thanksgiving preparation, the test kitchen provided us a breath of fresh, turkey-free air.

Here is a full, well-rounded, nobody-will-ever-know Last Minute Thanksgiving Menu: Thanksgiving simplified, condensed, and served up on your finest china. Take a deep breath, head to the grocery store, and get started. We've got your back. 

Put time into dinner now, and you can make it last forever -- or at least the whole week. Welcome to Halfway to Dinner, where we show you how to stretch your staples every which way. 

Today: Sarah from The Yellow House gives us inspiration for putting Thanksgiving turkey to use in places other than between two slices of bread. 

Tom cooks his way through Thanksgiving weekend one Food52 recipe at a time -- and adds a new one to the canon.