Your Best Open House Dish

(Entries, Page 6)

A PLATTER OF VEGETABLES

5.0 out of 5 stars (2 ratings)

LITTLE ROUND BRUNCH

5.0 out of 5 stars (1 ratings)

Wassail

Potted pig

5.0 out of 5 stars (2 ratings)

Tangerine and Roasted Green Bean Salad

White Bean Dip with Toasted Baguette

3.8 out of 5 stars (4 ratings)

Spiced Hazelnut Brittle

Retro Nacho Grande

4.8 out of 5 stars (4 ratings)

Popcorn peas

4.0 out of 5 stars (1 ratings)

Marinated feta cheese

4.3 out of 5 stars (4 ratings)

Pearl balls

RANCH-STYLE PECANS

3.5 out of 5 stars (2 ratings)

Grape leaves with goat cheese, olives, raisins, and mint

French baguette, with Parmigiano Reggiano Cheese, Italian Organic Fig preserve and Balsamic Glaze

Addictive Cheese Balls: Chipa

Beet Greens Frittata with Tarragon and Goat Cheese

Spinach and Potato Tortilla

Mozzarella in Carrozza with Sun-Dried Tomato and Roasted Red Pepper Jam

3.8 out of 5 stars (5 ratings)