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Food52_02-28-2012-0672
MARCH 7, 2012

Your Best Celery Recipe

From a precious pale heart to sweetly delicate leafy tops to the long green ultracrunch of the outer stalks, celery is both versatile and ubiquitous and it deserves a little more affection. No funny business -- we want recipes celebrating the stalk: celery root and seed alone won't cut it.

115 entries

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